Our spreads are so much more than traditional toppings, just think about our chicken béarnaise spread or a spread based on mango, grilled peppers and Madras curry.
More than traditional spreads
Our spreads are so much more than traditional toppings, just think about our chicken béarnaise spread or a spread based on mango, grilled peppers and Madras curry.
Serving tips of Deldiche
- Spread a sandwich with chicken-pepper cream and finish off with some cucumber and red onion rings.
- Create a mille-feuille with crackers, crab salad and green asparagus, finish with some fine-chopped red peppers.
Discover our formidable spreads
From bistro and luxurious breakfast salads to unique season spreads